Friday, April 27, 2007

Morning Snack


This snack is simple and so delicious. I decided to try a little experiment, I am a big fan of stuffed croissants and tried to make my own version of a strawberry stuffed croissant, I took a croissant and split it in half, I mixed together low fat cream cheese and strawberry preserves and spread it on both halves of the croissant. After i put the cream cheese mixture on the croissant I baked it in the toaster oven for five minutes. I let the croissant cool then added fresh sliced strawberries in the middle. It was so delicious, I wish I had thought of it before!

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