Tuesday, March 20, 2007
Recipe of the day
Today's recipe is all about the flavors of Greek cuisine. Spanakopizza is a healthy twist on the traditional GreekSpanokopita. Spanakopita is a delicious pie that is made with phyllo dough, spinach, and a lot of feta cheese, but it tends to be very heavy. This meal is a healthier version of the traditional spinach pie. This "Greek Pizza" is topped with grilled chicken breast, garlic, onions, feta and mozzarella cheese. The entire pizza is topped with a traditional Greek salad. Romaine hearts, spicy arugula, kalamata olives, hot pepper rings, cucumbers, and more feta cheese are combined to top of this deliciously healthy pizza. It is a meal that can be eaten for lunch, dinner, or a later night snack. It is not too heavy and will have you energized and satisfied for the rest of the day. Take a taste of Greece and all of delicious and fresh ingredients it has to offer. Enjoy!!!
Labels:
chicken,
feta,
flavors,
fresh,
garlic,
Greece,
ingredients,
kalamata,
mozzerella,
olives,
recipe,
spanokopita,
spinach pie
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